PENNE ARRABBIATA E FUNGHI
£8.25
Penne pasta with tomato sauce, mushroom onion and fresh chilli.
LINGUINE ALLA MARINARA
£13.15
Marinated seafood mix with olive oil and herbs. Cooked with napolitan sauce, king prawns and garlic served with linguine.
SPAGHETTI ALLA BOLOGNESE
£8.50
Spaghetti with traditional bolognese sauce.
FETTUCINE CRAB MEAT
£11.50
Crab meat with garlic, lemon zest,crushed green pepper corn white wine and cream. Served with fettucini pasta.
RAVIOLI CARDINAL
£8.50
Fresh pasta parcels filled with 4 cheeses and served with our home made tomato sauce and cream.
PENNE ANNABELLA
£9.95
Marinated chicken with bacon,peppers and blue cheese sauce. Served with penne pasta.
SPAGHETTI POLPA DI GRANCHIO
£10.45
Crab meat cooked in a tomato sauce, fresh basil, sun blushed tomatoes garlic, chilli served with spaghetti.
FETTUCCINE AL SALMONE
£10.75
Fettucine with smoked salmon and chives in a creamy tomato sauce.
RAVIOLI ALFREDO E SPINACI
£8.95
Fresh cheese filled ravioli with classic Alfredo cream sauce and spinach.
RISOTTO MILANESE
£9.95
A very traditional dish from the capital of the north. With bacon, peas, saffron parmesan and white wine.
PENNE CARCIOFI E SPINACI
£8.50
Penne pasta with artichoke hearts, spinach, white wine and tomato sauce and aged parmesan.
PENNE AMATRICIANA E GYLAI
£9.40
Pieces of bacon, gylai sausages, garlic, red wine and tomato sauce served with penne.
PENNE POLLO E PEPERONCINO
£8.95
Penne pasta with chicken, chilli and tomato sauce.
POLLO A LA CREMA
£9.75
Pieces of chicken, cooked with mushroom and spinach, simmered with white wine and cream sauce, served with tagliatelle.
FETTUCINE CON POLLO LIMONE
£9.95
Pieces of chicken with a delicious lemon sauce. Served with peas, asparagus and fettucine pasta.
SPAGHETTI CARBONARA
£8.95
Spaghetti with bacon, cream and egg yolk.
POLLO ITALIANO
£9.40
Tender marinated pieces of chicken cooked with onion and sliced mushrooms and simmered in a delightful tomato sauce. Served with fettucine pasta.
RISOTTO ALLA MARINARA
£13.15
Italian rice with marinated king prawns and seafood mix in olive oil, garlic and tomato sauce with a touch of tabasco
PENNE PRIMAVERA
£8.50
Penne with peppers, mushroom, peas cooked in a creamy blue cheese sauce.
LINGUINE AlLA GENOVESE
£10.45
Pan fried mussels in olive oil with a concentrated basil sauce
served with linguine pasta.
GNOCCHI DOLCELATTE E SPINACI
£8.75
Potato dumplings with creamy blue cheese and spinach sauce.
LINGUINE CON GAMBERONI E POLLO£14.45
Linguine pasta cooked with king prawns, chicken, tomato sauce and hint of chillies.
RISOTTO DI ASPARAGI
£9.40
Italian rice cooked with goats cheese, asparagus, peas, parmesan and sundried tomatoes.
HOMEMADE LASAGNE AL FORNO
£8.95
Layers of spinach pasta with meaty bolognese
and bechamel sauce baked with parmesan and mozzarella.
PENNE AL FORNO
£8.40
Layers of sliced aubergines cooked in the oven with tomato sauce on a bed of penne pasta,
topped with mozzarella cheese.
